Roast leg of lamb with anchovies.

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There we go.  Table decoration.

There we go. Table decoration.

  • 1 leg of lamb
  • Anchovies.
  1. Make some slits in the lamb, then poke in the anchovies.
  2. Roast the lamb as you normally do.

A client of mine told me about this.  Apparently it is completely wonderful and doesn’t taste like anchovies shoved  in lamb.  The anchovies and lamb together are greater than the two parts.  I shall be cooking this this Easter Sunday. I’m already feeling hungry.

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